Pumpkin & Pea Curry

Prep Time

15 minutes

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Cooking Time

40 minutes

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Yields

6 servings

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Ingredients

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2.5 g of pumpkin

1 onion

3 cloves garlic

½ cup peas

Cumin powder

Madras curry powder

Salt & pepper

Avocado oil

Veg stock

 

Instructions

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1. Peel the outer layer of pumpkin and chop into cubes

2. Heat some avocado oil and fry the onions and garlic

3. Add the pumpkin cubes

4. Add 1 cup of veg stock or water

5. Add the cumin, salt & pepper, madras curry powder and simmer for 30min

6. Add the peas and leave to simmer for 10min

7. Serve with rice or couscous, and enjoy!

 

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